As the stewards of innovation, the story of Bellingham is a tale of courage, determination and unwavering dedication to the land and vines. It is an odyssey richly coloured by the labours of passionate vintners, both past and present. We believe that great wines are made in the vineyard and that is why source only the finest grapes and nurture them from vine to bottle with minimal human intervention. Our team of viticulturists source the finest grapes from sought-after vineyard sites across the Western Cape of South Africa, a task that they have mastered over many years of research and the use of cutting-edge technological resources. In the cellar Winemaker, Richard Duckitt, employs an array of fermentation vessels to produce well-balanced, hand-crafted wines.